If you’re somebody who takes their food seriously and considers yourself an adept foodie, it might be difficult if you live in a state that does not afford as much importance to culinary achievements as you do. So perhaps it is time for a change and to find somewhere to live that truly suits your needs and desires for great food. So where should you go? What states are the best for those who have a taste for the best of the best when it comes to experimenting with new tastes and delicious cuisine? Here are a few options for you to explore and possibly find a new home for both you and your appetite.

Washington

Whether you are planning to move because your work requires you to, for better cuisine experiences, or because you face natural disasters and now live in a fire damaged house, your first stop should be Washington. Not only is it a great state to live in but it will offer you food alternatives that will burn the roof of your mouth other than your home down. Well known for its great selection of smoked Salmon and coffee brews the state of Washington and the city of Seattle are well renowned around the United States as great places to get some of the best food around. With great diversity, you will find some top-of-the-line cheese and chocolates as well as teriyaki to die for. Being one of the central agricultural producers in the country means that you will never run out of fresh produce.

Maine

If you are a fan of lobster in cranberries, you will find your home in Maine. One of the most important places in New England cuisine as well as a center for those who love seafood, especially at a low price. If you’re into something a little sweeter you will find that Maine is one of the states that has Maple syrup aplenty. While many people think that Maine is only known for its incredibly wide range of seafood and lobster shacks the reality is that its countryside is also filled with great markets where you can purchase fresh produce whether it be meat, milk, or eggs produced at the highest standard. If you are looking for a state that is great at preserving culinary tradition as well as experimenting and creating new things Maine is a great balance of both and will offer plenty to any foodie with a taste for adventure.

Texas

When it comes to the biggest state it’s no wonder that people expect the biggest steaks. With a massive red meat production industry, it’s no wonder that Texas takes the lead when it comes to great steak and meat-cut production. One thing that many people forget when they think about Texan cuisine though is its influence by its proximity to Mexico. This is where great Tex-Mex cuisine comes in with a mix of American-prepared meats and the inventive use of beings and other vegetables from traditional Mexican cuisine. Even in big centers such as Dallas or Austin, you will find plenty of highly rated restaurants that offer you things from Mexican cuisine to Texan gumbo. You also find that the Lone Star state also offers many German-inspired recipes that can be great for you.

Louisiana

While Louisiana is known for the Mardi Gras and festivals that go on in New Orleans the reality is also that Louisiana is one of the biggest cuisine centers of the United States. What do you love about the stage for its vibrant music or diverse culture all these aspects can be found in its cuisine. Whether you are a fan of posh French-inspired cuisine or Cajun-style gumbo you will find something to fill your stomach and please your foodie tastes at every corner. A unique mix of southern-inspired recipes and Creole spices makes for an unforgettable experience especially if you are ready to taste reptiles and crawdads. Louisiana sets itself apart from the other states for its incredibly rich and diverse dining experience inspired by the French occupation long ago and the development of Cajun-style cuisine.

New York

Both the state and the city are some of the oldest in the country which makes them hard to beat when it comes to finding refined and diverse cuisine experiences. New York is one of the most cultural diversities in the United States which means that you can find restaurants for anything or everything you desire. Where do you wish to eat the best pizza, you’ve ever had or find a great Indian restaurant the reality is that there is one nearby for sure. From corner diners to restaurants owned by names such as Gordon Ramsay New York offers one of the wildest selections when it comes to restaurants. Large swaths of the state that is still used as farmlands which means that all these great chefs and all the foodies get to meet daily with fresh produce.