Tips for Each Creation Coffee

Here are some of the things I have learned while brewing the different varieties of Trung Nguyen coffees. Your own discoveries, of course, may be quite different based on your preferences. Creation 1, Culi Robusta: When you use 1 tablespoon per cup, this is a richly flavored coffee that also provides the mellowness of an Arabica... a surprisingly broad flavor with a bit of a bite. Personally, I like to strengthen it ...

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Discover My-Kap

The incredible My-Kap is an innovative little device that fits over the top of an existing K-Cup, enabling you to re-use the Cup several times. Each time, you can fill it with your choice of coffees, including our delicious Vietnamese coffees. Re-using your K-Cups saves up to 20 cents per cup, reduces waste, and allows you to enjoy an infinite selection of coffee varieties! The My-Kap is easy to use, dishwasher-safe, and durable. It is smaller and ...

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Discover Teaballs

The teaball is a classic tool used to brew individual mugs of tea that has been used for generations of tea-drinkers. It is reuseable and does not waste paper. Cleaning is also easy--just rinse with water and hang to dry. The teaball can also be washed in the dishwasher, but rinse the leaves out first so they don't clog up your machine. All stainless steel. Our selection of teaballs includes all sizes ...

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Discover the Stoneware Tea and Coffee Brewing Set

The tea set in Sleek Black Above you can see pictures of both colors of Stoneware Tea and Coffee Brewing Sets. The gold stickers are the symbol of the manufacturer and can be removed. With the filter and the lid removed, as shown above, it can put in the microwave to heat the water, and it is easy to clean. When using the teapot to brew two to three cups of tea, ...

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Unroasted (Green) Coffee Beans from Vietnam

Vietnamese Dalat Bourbon Arabica- Heirloom Variety 100% pure fresh-roasted heirloom Bourbon Arabica beans, grown on sustainable agriculture farms that contribute to the local community. Bourbon (pronounced burr-BONE) originates from the island of Bourbon (called Reunion today). It is generally considered one of the two largest divisions of the Arabica genetic "tree", the other being Arabica Typica. Bourbon Arabica beans are characterized by a roundness and mellowness of flavor that modern arabicas often ...

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Discover Single-Use Filterbags

These filterbags are a wonderful convenience for brewing both tea and coffee. The first time you use one, however, it can seem a bit tricky. After that, they take only a few seconds to use, no more time than a teaball or coffee maker, and there's no cleanup at the end! Use them for small quantity brewing of a cup, or make a small pitcher by filling them more fully, ...

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Discover Rose Fruity Milk Tea

A delightful dessert or afternoon tea, the Rose Fruity Milk Tea contains black tea, rose "fruit" (rosehips) and aroma, non-dairy creamer, and sugar in perfect proportion. The oversized teabag makes an 8 oz cup of delicious comfort drink. It can be drunk hot, or you can make it using 5 ounces of hot water and 3-4 ice cubes and have a cold drink unlike any other. Each box contains 12 teabags ...

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Discover Sumatran Kopi Luwak

On our Sumatran civet farm, located in the Lampung province, civets dine on a fine strain of Arabica Typica, producing a bright and light-bodied brew, absolutely free of any bitterness, with a truly incredible and persistent aftertaste. We have never experienced a coffee with such a delightful aftertaste, drifting back into your awareness like a pleasant daydream and taking you once again to coffee nirvana. Farmed civets are kept in cages at ...

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Discover Bantai Civet Coffee

This environmentally and ethically sound coffee comes from the Julia Campbell Agro-Forest Memorial Park in the Philippines. The park shelters the rare Philippines civet and is also home to the native people who live in communion with the civets and their forest. The Robusta trees grow in shade at an unusually high altitude, a unique growing method for Robusta that produces extremely smooth and luxurious coffee with hints of almond, ...

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Discover Philippines Kopi Luwak
– Café Alamid by Bote Central

Exclusive USA distributor! Bote Central recently appeared in the New York Times We are certified distributors of Bote Central coffee. This is authentic civet coffee, gathered in the forested regions of the Philippines from the rare wild civet variety Paradoxorus Philippinensis. Wild civets freely select their own coffee berries and live in their native habitat, but are vulnerable to hunting. Coffee Alamid supports the livelihood of the forest dwellers and helps protect the civets ...

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